A Nebraska superintendent is apologizing for "anxiety and any harm" caused after a school chef served — without disclosing — kangaroo meat to students.
A head cook in the state's Potter-Dix Public School district served up the meat on Oct. 10 as part of a chili dish mixed with meat, superintendent Mike Williams wrote in a letter to parents and students.
The chef, Kevin Frei, used the meat because of its "nutritional value," Williams said. He noted that while the meat was legal to sell and eat, and not "unhealthy or dangerous" — it "has to meet USDA standards in order for companies to sell it" — students should know what's in the food they're eating.
Education, politics, and anything else that catches my attention.
Saturday, October 20, 2018
"Learning" To Eat New Foods
Besides the problems of feeding people food they might not want to eat, and of not telling them what they're eating, I have to believe the cost of kangaroo meat is a bit high to justify this:
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K-12 issues
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